RFS® exceeds industry norms when it comes to qualified, knowledgeable associates. This is the most evident with our full-time, professional Project Managers who set the standard by holding GC Licenses, MBA's, and/or comparable renovation or construction experience. They use their...
We are pleased to announce that RFS will soon be expanding into Texas. This strategic initiative puts our resources closer to the client, accelerating response times, and ultimately enriching our relationships with our clients and affiliates in the region.
As this year winds towards the end of November and into the holiday season, it is naturally a great time to reflect and be thankful for so many things. It is said that thankfulness is the beginning of happiness.
Ninety-Nine years ago on November 11th, 1918 the world celebrated as Armistice Day was proclaimed across Europe and the United States. World War I finally ended.
Technology continues to impact our industry as consumers are increasingly inclined to interact with digital ordering options. With online delivery expected to more than double in the next five years, are you prepared to cater to evolving consumer expectations?
#3 Puddles of Water
It’s easy to overlook the puddles of water that accumulate each night after the floor is cleaned. You chalk it up to, “at least the floor is clean,” right? WRONG!
RFS, a leading general contractor in the restaurant and senior living facilities industries, is pleased to announce an expansion to the Atlanta area to accommodate rapid growth and more effectively serve clients nationwide.
You may have heard of us, but do you really know who we are?
#1 Public Enemy Number One—The Hose
Who has seen a hose in their kitchen? Do you know what that hose is actually used for? We see hoses in about 85% of the kitchens we visit and the staff loves them!
Whether they fly, walk, slither, or squeak, the last thing anybody wants to see is a pest while enjoying a meal—and for most customers, seeing one is a deal breaker...
Fixing a leaky pipe can be comparable to a trip to the dentist—some will avoid it until there is no other option, substantially increasing the cost of the repair...
Picture this, you are in the middle of an ongoing project and the phone rings; on the other line is a Manager or Director demanding answers about the project. In many situations you don’t have those answers.
Has one of your peers retired or moved on, and the decision was made not to replace them? Have you been asked to take on 20-30 more locations recently – most of them in a totally different region of the country?
BROOKSVILLE, Fla.- (April 17, 2017) Regions Facility Services (RFS) Founder Ron Wilhite was recently awarded the RFMY Go-Getter Award in March at the Restaurant Facility Management Association’s (RMFA) annual awards ceremony at the Orlando Gaylord Convention Center.
You can’t predict when disaster strikes, but you can strike back.
It’s every restaurant owner’s worst fear–a fire ravaging your restaurant, but what do you do after the damage is done?
Most of us have walked up to a bar, whether it be before a meal or during a night out, and noticed something that didn’t sit well - a foul smell.
…GREAT things happen.
When it comes to the world of service and hospitality, tile and grout is often overlooked. The simple process of an adequate grout maintenance program is the key in preventative measures to avoid costly floor repairs.